Oregon MBA Experiential | Lundquist College of Business

MBA Events

20Feb

Oregon MBA Preview Day at Lillis Business Complex

Don’t miss your chance to get a first-hand look at what it’s like to be a student by visiting campus. Discover which MBA option (full-time, accelerated, flex, executive, or...
21Feb

KPMG Drop-in Office Hours at Lillis Business Complex

KPMG will host additional office hours on Thursday, February 21 ahead of the February 24 summer leadership program (SLP) application deadline. Students who are eligible for...
22Feb

Graduate Student Practice Interviews with Employers at Lillis Business Complex

Practice your interview skills with employers.
25Feb

Diverse Narratives, Good Business Speaker Series: Dramaine Irions at Chiles

The Lundquist College of Business graduate programs office is proud to present the "Diverse Narratives, Good Business" speaker series. Guest speaker Dramaine Irions will...
25Feb

CBRE Meet the Firm at Chiles

CBRE is excited to meet students at the University of Oregon. CBRE will be presenting the unique opportunity to learn more about our company and network with regional...
5Mar

The Oregon MBA: Creating a Competitive MBA Application at Online

Join us for this 30-minute webinar on creating a competitive application for the Oregon MBA. During this presentation, members of the Admission and Recruitment Team will...
8Mar

International Women’s Day Panel and Lunch at Lillis Business Complex

Join us for the Lundquist College of Business's 2nd Annual International Women's Day Panel and Lunch. International Women's Day celebrates the economic, political, and social...
15Mar

Application Deadline: Master of Business Administration (Round 3)

This deadline is for prospective students who wish to apply to join the Oregon MBA program for Fall 2019.
3Apr

Rethinking Health through Business and Public Partnership at Harmony West Building

Clackamas County Public Health invites members of the business community, retailers and professionals for a morning of inspiring presentations from national and local speakers...
11Apr

New Venture Championship at Embassy Suites Downtown Portland

Presented by the University of Oregon's Lundquist Center for Entrepreneurship, the New Venture Championship (NVC) is the Pacific Northwest's original six-round business...

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Salesforce Starts with the ‘Why’

Simon Sinek, author of , ‘Start with Why: How Great Leaders Inspire Everyone to Take Action’, says that for a company to be successful and truly innovative, they have to know their ‘why’. A company I believe really ‘starts with the why’ is Salesforce. Looking at Salesforce from the outside, it is simply an IT […]
Inspiration from the 2018 Global Wave Conference

(View of Cowell’s Beach from the conference, photo courtesy of Save the Waves Coalition) Last week, I had the opportunity to attend the 5th Global Wave Conference in Santa Cruz, CA hosted by the Surfrider Foundation and Save the Waves Coalition. The 3-day conference united ocean scientists, surfers, international NGOs, students, and climate allies (sometimes […]
Travel Sustainably

Photo taken by my scuba instructor, Opal Suthvanich at Koh Tao, Thailand Growing up in Bangkok, Thailand, I lived in a city that many people from around the world want to visit. They come for the intrinsic culture, beautiful beaches, intriguing activities, sunny weather or maybe just the great general hospitality of the […]
Bridging Gaps: Built Environments and Sustainability

Bridging Gaps: Built Environments and Sustainability I define sustainability as a series of processes that make up an ecosystem. These processes work together to not only maintain, but enhance or benefit the ecosystem. I believe through innovation and technology that this ecosystem can become circular in its future functions and operations. I define it […]
Collaboration and Innovation – Steps Toward Responsibility in the Apparel Industry

Over the past several years, there has been a societal shift when it comes to food—consumers are checking labels at the grocery store, frequenting farmers’ markets on the weekends, and asking restaurants where they source their meat and produce. This is not a revolution by any means, but a transition to consumer responsibility is happening. […]

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