Brewing Up Success
"I expected it to be a lot of work, and it was. But it was fun work," said Shannon Oliver, MBA '13, describing a unique aspect of the Oregon MBA. Each fall, members of the first-year MBA cohort start working with a real-life company, almost right away, applying concepts learned in class--even while they're still acquiring them. This year's client was Ninkasi Brewing Company, the Eugene-based business that--for the past two years--has been the fastest growing craft brewery in the U.S.